Cherry Pie

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Brand Great Value

UPC Code 078742365527

Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g

Serving Size 113g

Calories 410

Total Fat 17g 22%

Saturated Fat 9g 45%

Cholesterol 0mg 0%

Sodium 470mg 20%

Total Carbohydrate 63.1g 23%

Dietary Fiber 1g 4%

Sugars 28g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 113 g of Cherry Pie are 60% in carbs, 37% in fat, and 3% in protein.

carbs: 60%

fat: 37%

protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cherry Pie is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cherry Pie is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Cherries, Palm Oil, Water, Glycerin, Modified Corn Starch, Fractionated Palm Oil, Contains Less Than 2% Of Each Of The Following: Salt, Sodium Propionate (Preservative), Malted Barley Flour, Wheat Flour, Sodium Benzoate, Xanthan Gum, Citric Acid (Preservative), Natural Flavor, Dextrose, Calcium Carbonate, Agar-agar, Mono- And Diglycerides, Sorbitan Monostearate, Fd&c Red #40, Soy Lecithin.