Thai Ginger Rice Noodle Soup Bowl
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UPC Code
737628086009
Data Source
USDA
Package Weight
2.4 oz/68 g
Serving Sizes
0.5 bowl (34g)
Calories
130
Total Fat
1.5g
2%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
449mg
20%
Total Carbohydrate
26g
9%
Dietary Fiber
1g
4%
Sugars
2g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 bowl of Thai Ginger Rice Noodle Soup Bowl are
83% in carbs, 11% in fat, and 6% in protein.
carbs:
83%
fat:
11%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Thai Ginger Rice Noodle Soup Bowl is 76%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thai Ginger Rice Noodle Soup Bowl is estimated to be 13%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Noodle: Rice, Water. Seasoning Packet: Sugar, Salt, Garlic, Onion, Galangal (Thai Ginger), Corn Maltodextrin, Coconut Milk Powder (Coconut Milk, Glucose, Sodium Caseinate {Milk}), Yeast Extract, Hydrolyzed Soy And Mung Bean Protein, Citric Acid, Spring Onion, Soybean Oil. Oil Packet: Soybean Oil, Red Chili Pepper, Garlic, Shallot, Tocopherols (As Antioxidant). Vegetable Packet: Spring Onion, Culantro.
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