Saltie Public Food Database

Dressing, Parmesan Peppercorn

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UPC Code 817071006202
Data Source USDA

Nutrition Facts

Package Weight 12 fl oz/340 g
Serving Sizes 2 tbsp (28g)
tbsp
Calories 90
Total Fat 9g 12%
Saturated Fat 1.5g 8%
Cholesterol 10mg 3%
Sodium 170mg 7%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Dressing, Parmesan Peppercorn are 12% in carbs, 84% in fat, and 4% in protein.

carbs: 12%
fat: 84%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Dressing, Parmesan Peppercorn is 11%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Dressing, Parmesan Peppercorn is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Soybean Oil, Vinegar, Corn Syrup, Parmesan Cheese (Parmesan Cheese, Skim Milk, Cheese Culture, Salt, Enzymes, Cellulose, Potassium Sorbate), Butter Milk, Egg Yolks, Onions, Sugar, Milk, Salt, Monsodium Glutemate, Glucona Dela Lactone, Garlic, Spices & Sodium Benzoate (To Retard Spoilage).

Also by Tacoma Boys Markets

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