Double Chocolate Cheesecake

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Brand Classic Cake

UPC Code 814653011647

Data Source USDA

Nutrition Facts

Package Weight 30 oz/850 g

Serving Sizes 3.75 oz (106g)

Calories 360

Total Fat 23g 29%

Saturated Fat 13g 65%

Cholesterol 70mg 23%

Sodium 220mg 10%

Total Carbohydrate 36g 13%

Dietary Fiber 0g 0%

Sugars 28g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3.75 oz of Double Chocolate Cheesecake are 39% in carbs, 56% in fat, and 5% in protein.

carbs: 39%

fat: 56%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Double Chocolate Cheesecake is 34%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Double Chocolate Cheesecake is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese (Cultured Pasteurized Milk And Cream, Salt, Xanthan, Carob Bean And Or Guar Gum), Sugar, Whole Eggs, Sour Cream (Cultured Milk And Cream, Enzymes), Tapioca Flour, Rice Flour, Palm Oil, Vegetable Oil, Cocoa Powder Processed With Alkali, Butter, Chocolate Liquor, Cocoa Butter, Vanilla Extract, Baking Soda, Soy Lecithin, Natural Flavor, Xanthan Gum.