Saltie Public Food Database

Murray Sugar Free Strawberry 9oz

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UPC Code 00082011100016
Data Source USDA

Nutrition Facts

Serving Sizes 4 cookies (28g)
cookies
Calories 125
Total Fat 7.4g 9%
Saturated Fat 2.5g 12%
Cholesterol 0mg 0%
Sodium 24mg 1%
Total Carbohydrate 19.4g 7%
Dietary Fiber 4.9g 18%
Sugars 0.2g
Protein 0.9g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 cookies of Murray Sugar Free Strawberry 9oz are 53% in carbs, 45% in fat, and 2% in protein.

carbs: 53%
fat: 45%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Murray Sugar Free Strawberry 9oz is 69%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Murray Sugar Free Strawberry 9oz is estimated to be 1%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Vitamin B1 [Thiamin Mononitrate], Vitamin B2 [Riboflavin], Folic Acid), Vegetable Oil (Soybean, Palm, And Palm Kernel Oil With Tbhq For Freshness), Polydextrose, Sorbitol*, Maltodextrin, Contains 2% Or Less Of Soy Lecithin, Natural And Artificial Flavor, Salt, Acesulfame Potassium, Baking Soda, Sucralose, Red 40, Red 40 Lake.

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