Saltie Public Food Database

Premium Fresh Jalapeno Popper Pork Sausage, Jalapeno Popper

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UPC Code 759661690111
Data Source USDA

Nutrition Facts

Package Weight 14 oz/394 g
Serving Sizes 2.8 oz (80g)
oz
Calories 210
Total Fat 16g 21%
Saturated Fat 6g 30%
Cholesterol 55mg 18%
Sodium 320mg 14%
Total Carbohydrate 2g 1%
Dietary Fiber 0g 0%
Sugars 1g
Protein 13g 26%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.8 oz of Premium Fresh Jalapeno Popper Pork Sausage, Jalapeno Popper are 4% in carbs, 71% in fat, and 25% in protein.

carbs: 4%
fat: 71%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Premium Fresh Jalapeno Popper Pork Sausage, Jalapeno Popper is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Premium Fresh Jalapeno Popper Pork Sausage, Jalapeno Popper is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Yellow Cheddar Cheese (Cultured Milk And Skim Milk, Cream, Sodium Phosphate, Salt, Color Added, Lactic Acid, Enzymes, Natamycin As Preservative), Diced Jalapeno (Jalapeno Peppers, Water, Citric Acid, Salt, Calcium Chloride), Tortilla Chips (Corn, Vegetable Oil [Corn, Canola And/or Sunflower Oil], Salt), Natural Cheddar Cheese Booster (Whey Powder, Autolyzed Yeast Extract, Natural Flavor [Contains Canola Oil And Lipolyzed Butter Oil], Cultured Whey, Lecithin, Silicon Dioxide), Cultured Dextrose, Jalapeno Pepper Powder, Onion, Sea Salt, Garlic, Packed In Pork Casing.

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