Cottage Cheese
🧀
UPC Code
072340000460
Data Source
USDA
Package Weight
24 oz/681 g
Serving Sizes
1/2 cup (110g)
Calories
80
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
690mg
30%
Total Carbohydrate
7g
3%
Dietary Fiber
0.2g
1%
Sugars
4g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of Cottage Cheese are
34% in carbs, 27% in fat, and 39% in protein.
carbs:
34%
fat:
27%
protein:
39%
Carbs to Weight Ratio
The carbs to weight ratio of Cottage Cheese is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cottage Cheese is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Grade A Milk, Skim Milk, Salt, Less Than 2%: Cream, Guar Gum, Mono And Diglycerides, Xanthan Gum, Carrageenan, Locust Bean Gum, Lactose, Potassium Sorbate, Water, Citric Acid, Lactic Acid, Phosphoric Acid, Natural Flavoring, Cultures, Enzymes.
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