Crunch Clusters Dipped In Fudge, Peanut Butter & Fudge Artificially Flavored
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UPC Code
028400280457
Data Source
USDA
Calories
140
Total Fat
5g
6%
Saturated Fat
2.5g
13%
Cholesterol
0mg
0%
Sodium
100mg
4%
Total Carbohydrate
19g
7%
Dietary Fiber
1g
4%
Sugars
7g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Crunch Clusters Dipped In Fudge, Peanut Butter & Fudge Artificially Flavored are
59% in carbs, 35% in fat, and 6% in protein.
carbs:
59%
fat:
35%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Crunch Clusters Dipped In Fudge, Peanut Butter & Fudge Artificially Flavored is 68%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Crunch Clusters Dipped In Fudge, Peanut Butter & Fudge Artificially Flavored is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Peanuts, Sugar, Rice Crisp (Rice Flour, Sugar, Malt Extract, Salt), Palm Kernel Oil, Corn Syrup, Tapioca Syrup, And Less Than 2% Of The Following: Whole Milk, Cocoa Processed With Alkali, Reduced Mineral Whey Powder, Cocoa Powder, Natural And Artificial Peanut Flavor, Sea Salt, Soy Lecithin, Salt, Corn Oil, Ammonium Bicarbonate, Malt Syrup, Yeast, And Vanillin
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