57% Cacao Dark Chocolate With Blackberry & Ginger
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UPC Code
075450122794
Data Source
USDA
Serving Sizes
1.3 oz (38g)
Calories
210
Total Fat
13g
17%
Saturated Fat
8g
40%
Cholesterol
5mg
2%
Sodium
0mg
0%
Total Carbohydrate
23g
8%
Dietary Fiber
5g
18%
Sugars
14g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1.3 oz of 57% Cacao Dark Chocolate With Blackberry & Ginger are
42% in carbs, 54% in fat, and 4% in protein.
carbs:
42%
fat:
54%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of 57% Cacao Dark Chocolate With Blackberry & Ginger is 61%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 57% Cacao Dark Chocolate With Blackberry & Ginger is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cocoa Liquor, Sugar, Blackberry Granules (Inulin, Natural Flavoring Blackberry Type, Blackberry Powder), Cocoa Butter, Butter Oil, Ginger Granules (Inulin, Natural Ginger Flavoring With Other Natural Flavorings), Soy Lecithin (Emulsifier). Dark Chocolate: Cocoa Solids Minimum 57%.
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