Saltie Public Food Database

Mexican 4 Cheese Blend

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UPC Code 070852992679
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Sizes 0.25 cup (28g)
cup
Calories 100
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 25mg 8%
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Mexican 4 Cheese Blend are 0% in carbs, 72% in fat, and 28% in protein.

carbs: 0%
fat: 72%
protein: 28%

Carbs to Weight Ratio

The carbs to weight ratio of Mexican 4 Cheese Blend is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mexican 4 Cheese Blend is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Monterey Jack Cheese (Cultured, Pasteurized Milk, Salt, Non-animal Enzymes), Monterey Jack Cheese With Jalapeno Peppers (Cultured, Pasteurized Milk, Red And Green Jalapeno Peppers, Salt, Non-animal Enzymes),cheddar Cheese (Cultured, Pasteurized Milk, Salt, Non-animal Enzymes, Annatto [Color]), Oaxaca Cheese (Cultured, Pasteurized Part-skim Milk, Salt, Non-animal Enzymes), Potato Starch, Corn Starch, Powdered Cellulose (Added To Prevent Caking).

Also by Clover Stornetta Farms

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