Saltie Public Food Database

Cheddar & Sour Cream Flavored Ripples Potato Chips

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Brand Old Dutch
UPC Code 074690205694
Data Source USDA

Nutrition Facts

Package Weight 15.5 oz/439.4 g
Serving Sizes 14 chips (28g)
chips
Calories 150
Total Fat 9g 12%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 160mg 7%
Total Carbohydrate 16g 6%
Dietary Fiber 1g 4%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 14 chips of Cheddar & Sour Cream Flavored Ripples Potato Chips are 42% in carbs, 53% in fat, and 5% in protein.

carbs: 42%
fat: 53%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar & Sour Cream Flavored Ripples Potato Chips is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar & Sour Cream Flavored Ripples Potato Chips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Potatoes, Sunflower And/or Canola Oil, Whey, Corn Maltodextrin, Contains Two Percent Or Less Of: Salt, Cheddar Cheese (Cultured Milk, Salt, Microbial Enzymes), Dried Buttermilk, Blue Cheese (Milk, Salt, Cultures, Microbial Enzymes), Nonfat Milk, Dehydrated Onion, Dehydrated Garlic, Extractives Of Paprika And Annatto (Color), Dried Sour Cream (Cultured Cream, Nonfat Milk), Natural Flavors, Modified Cornstarch, Lactic Acid, Disodium Phosphate, Citric Acid, Calcium Lactate.

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