Butter Flavored Cookie
🧈
UPC Code
763441101315
Data Source
USDA
Package Weight
5.6 oz/160 g
Serving Size
40g
Calories
100
Total Fat
5g
6%
Saturated Fat
3g
15%
Cholesterol
0mg
0%
Sodium
62mg
3%
Total Carbohydrate
17g
6%
Dietary Fiber
0g
0%
Sugars
5g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 40 g of Butter Flavored Cookie are
60% in carbs, 40% in fat, and 0% in protein.
carbs:
60%
fat:
40%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of Butter Flavored Cookie is 43%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Butter Flavored Cookie is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Toasted Corn Flour, Sugar (Fortified With Vitamin A), Wheat Flour (Fortified With Iron, Niacin As Vit. B3, Thiamine As Vit. B1, Riboflavin As Vit. B2 And Folic Acid), Vegetable Fat (Interesterified Palm Kernel Oil, Tbhq), Water, Eggs, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate, Sodium Aluminum Sulfate), Iodized Salt, Ground Cinnamon.
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