Smoked Pork Sausage, Garlic
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UPC Code
029599002547
Data Source
USDA
Package Weight
48 oz/3 lbs/1.36 kg
Serving Sizes
2 oz (56g)
Calories
160
Total Fat
14g
18%
Saturated Fat
5g
25%
Cholesterol
25mg
8%
Sodium
510mg
22%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
1g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Smoked Pork Sausage, Garlic are
2% in carbs, 78% in fat, and 20% in protein.
carbs:
2%
fat:
78%
protein:
20%
Carbs to Weight Ratio
The carbs to weight ratio of Smoked Pork Sausage, Garlic is 2%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Smoked Pork Sausage, Garlic is estimated to be 59%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork, Water, Salt, Corn Syrup, Dextrose, Sugar, Sodium Phosphate, Paprika, Flavorings, Sodium Erythorbate, Autolyzed Yeast Extract, Sodium Nitrite.
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