Gluten Free Roasted Garlic Fettuccini
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UPC Code
853254003491
Data Source
USDA
Package Weight
9 oz/255 g
Serving Sizes
3 oz (85g)
Calories
251
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
175mg
58%
Sodium
374mg
16%
Total Carbohydrate
46g
17%
Dietary Fiber
3g
11%
Sugars
3g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 oz of Gluten Free Roasted Garlic Fettuccini are
73% in carbs, 18% in fat, and 9% in protein.
carbs:
73%
fat:
18%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Gluten Free Roasted Garlic Fettuccini is 54%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Gluten Free Roasted Garlic Fettuccini is estimated to be 33%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Flour Blend (Organic Millet Flour, Tapioca Flour, Organic Sorghum Flour, Organic Amaranth Flour, Teff Flour), Eggs, Potato Starch, Organic Cane Sugar, Xanthan Gum, Sea Salt, Puree Of Roasted Garlic, Extra Virgin Olive Oil, Cultured (Cane) Sugar.
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