Cream Cheese Spread, Garlic & Roasted Red Pepper, Garlic & Roasted Red Pepper

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Brand Hy-vee

UPC Code 075450169225

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 2 tbsp (31g)

tbsp

Calories 80

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 150mg 7%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cream Cheese Spread, Garlic & Roasted Red Pepper, Garlic & Roasted Red Pepper are 10% in carbs, 86% in fat, and 5% in protein.

carbs: 10%

fat: 86%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Cheese Spread, Garlic & Roasted Red Pepper, Garlic & Roasted Red Pepper is 6%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Cheese Spread, Garlic & Roasted Red Pepper, Garlic & Roasted Red Pepper is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Milk And Cream, Water, Garlic, Salt, Onions**, Roasted Red Bell Peppers**, Cheese Culture, Foods Starch-modified, Onions, Spice, Guar Gum, Potassium Sorbate (Preservative), Carob Bean Gum, Xanthan Gum, Citric Acid, Natural Flavor, Enzymes, Sodium Citrate, Sodium Phosphate.