Saltie Public Food Database

Bronze Cut Pasta Macaroni Product, Fusilli

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UPC Code 021130507375
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/454 g
Serving Sizes 2 oz (56g)
oz
Calories 210
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 44g 16%
Dietary Fiber 1g 4%
Sugars 2g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Bronze Cut Pasta Macaroni Product, Fusilli are 84% in carbs, 2% in fat, and 13% in protein.

carbs: 84%
fat: 2%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Bronze Cut Pasta Macaroni Product, Fusilli is 79%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bronze Cut Pasta Macaroni Product, Fusilli is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Durum Wheat Semolina.

Also by Signature Reserve.

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