Cake, Pineapple Macadamia Nut

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Brand Ye Olde English

UPC Code 824153027604

Data Source USDA

Nutrition Facts

Package Weight 6 oz/170 g

Serving Sizes 3 oz (85g)

Calories 310

Total Fat 10g 13%

Saturated Fat 4g 20%

Cholesterol 25mg 8%

Sodium 180mg 8%

Total Carbohydrate 54g 20%

Dietary Fiber 2g 7%

Sugars 29g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Cake, Pineapple Macadamia Nut are 68% in carbs, 28% in fat, and 4% in protein.

carbs: 68%

fat: 28%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Cake, Pineapple Macadamia Nut is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cake, Pineapple Macadamia Nut is estimated to be 21%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Glace Pineapple (Pineapple, Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural & Artificial Flavor, Potassium Sorbate & Sodium Benzoate [Preservatives], Oleoresin Turmeric [Color], Sulfur Dioxide [Preservative]), Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Macadamia Nuts, Whole Egg, Sugar, Sweetened Coconut (Coconut, Sugar, Water, Propylene Glycol, Sodium Metabisulfite [To Retain Whiteness]), Butter (Cream, Salt), Water, Nonfat Dry Milk, Honey, Salt, Potassium Sorbate [Preservative], Yellow 5, Yellow 6.