Casalingo Uncured Italian Salami With Aged Gouda Cheese Artisan Charcuterie, Casalingo With Aged Gouda Cheese
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UPC Code
850732006456
Data Source
USDA
Serving Sizes
2.2 oz (62g)
Calories
220
Total Fat
17g
22%
Saturated Fat
9g
45%
Cholesterol
60mg
20%
Sodium
707mg
31%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
17g
34%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2.2 oz of Casalingo Uncured Italian Salami With Aged Gouda Cheese Artisan Charcuterie, Casalingo With Aged Gouda Cheese are
0% in carbs, 69% in fat, and 31% in protein.
carbs:
0%
fat:
69%
protein:
31%
Carbs to Weight Ratio
The carbs to weight ratio of Casalingo Uncured Italian Salami With Aged Gouda Cheese Artisan Charcuterie, Casalingo With Aged Gouda Cheese is 0%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Casalingo Uncured Italian Salami With Aged Gouda Cheese Artisan Charcuterie, Casalingo With Aged Gouda Cheese is estimated to be 45%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Casalingo Uncured+ Salami Ingredients: Pork, Sea Salt, Natural Flavors (Celery Powder), Sugars, Organic White Pepper, Organic Black Pepper, Organic Spice, Organic Garlic, Lactic Acid Starter Cultures; Aged Gouda Cheese Ingredients: Pasteurized Cow's Milk, Salt, Starter Culture, Rennet
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