Cookie Dough Chunk Non-dairy Frozen Dessert

🍪

Brand Arctic Zero

UPC Code 852244003336

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 0.5 cup (58g)

cup

Calories 80

Total Fat 1.5g 2%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 60mg 3%

Total Carbohydrate 0g 0%

Dietary Fiber 4g 14%

Sugars 9g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Cookie Dough Chunk Non-dairy Frozen Dessert are 0% in carbs, 77% in fat, and 23% in protein.

carbs: 0%

fat: 77%

protein: 23%

Carbs to Weight Ratio

The carbs to weight ratio of Cookie Dough Chunk Non-dairy Frozen Dessert is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cookie Dough Chunk Non-dairy Frozen Dessert is estimated to be 96%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Purified Water, Cookie Dough [Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Brown Cane Sugar, Palm Oil, Water, Natural Flavors, Tapioca Flour, Molasses, Vanilla Extract, Sea Salt, Sunflower Lecithin, Sodium Bicarbonate (Baking Soda)], Organic Cane Sugar, Prebiotic Fiber, Organic Chocolate Chunks (Organic Cane Sugar, Organic Coconut Oil, Organic Cocoa Powder, Organic Soy Lecithin, Organic Vanilla Extract), Faba Bean Protein Concentrate, Acacia Gum, Tara Gum, Guar Gum, Natural Flavors, Sea Salt, Monk Fruit Concentrate.