Saltie Public Food Database

Fit Frozen Desserts, Yellow Cake Batter

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Brand Arctic Zero
UPC Code 852244003596
Data Source USDA

Nutrition Facts

Package Weight 62 mL
Serving Sizes 1 bar (59g)
bar
Calories 80
Total Fat 5g 6%
Saturated Fat 4g 20%
Cholesterol 5mg 2%
Sodium 60mg 3%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Sugars 5g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Fit Frozen Desserts, Yellow Cake Batter are 33% in carbs, 53% in fat, and 14% in protein.

carbs: 33%
fat: 53%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Fit Frozen Desserts, Yellow Cake Batter is 12%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Fit Frozen Desserts, Yellow Cake Batter is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Purified Water, Whey Protein Concentrate (Milk), Organic Cane Sugar, Chicory Root, Sugar-cane Fiber, Guar Gum, Xanthan Gum, Natural Flavors, Annatto, Sea Salt, Monk Fruit Concentrate. Red Velvet Coating: Coconut Oil, Sugar, Beet Juice, Cocoa Powder Processed With Alkali, Sunflower Lecithin, Salt, Paprika Extract, Natural Flavors.

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