Strawberry Sundae Cake Premium Ice Cream With Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The Center
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UPC Code
075767600718
Data Source
USDA
Package Weight
1.5 QTS/1.42 L
Serving Sizes
2/3 cup (93g)
Calories
210
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
95mg
4%
Total Carbohydrate
28g
10%
Dietary Fiber
0g
0%
Sugars
22g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2/3 cup of Strawberry Sundae Cake Premium Ice Cream With Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The Center are
52% in carbs, 42% in fat, and 6% in protein.
carbs:
52%
fat:
42%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Strawberry Sundae Cake Premium Ice Cream With Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The Center is 30%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Strawberry Sundae Cake Premium Ice Cream With Vanilla Flavored Cake Crumbles And Whipped Cream Ice Cream In The Center is estimated to be 56%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Corn Syrup, Liquid Sugar, Cake Crumbles (Bleached Wheat Flour; Sugar, Palm Oil, Salt, Baking Soda, Artificial Flavor, Soy Lecithin, Red 3) Skim Milk, Buttermilk, Strawberry Puree (Strawberries, Cane Sugar, Natural Flavors, Modified Corn Starch, Citric Acid), Milkfat, Whey, Natural: Flavor, Monoand Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Citric Acid, Beet Juice (Color).
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