Handmade Chocolates

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Brand Sweet Shop Usa

UPC Code 017109347554

Data Source USDA

Nutrition Facts

Package Weight 4.5 oz/128 g

Serving Sizes 1 piece (14g)

piece

Calories 60

Total Fat 3g 4%

Saturated Fat 2g 10%

Cholesterol 5mg 2%

Sodium 10mg 0%

Total Carbohydrate 9g 3%

Dietary Fiber 0g 0%

Sugars 8g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Handmade Chocolates are 54% in carbs, 40% in fat, and 6% in protein.

carbs: 54%

fat: 40%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Handmade Chocolates is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Handmade Chocolates is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk Chocolate (Sugar, Milk, Cocoa Butter, Chocolate Liquor, Soy Lecithin (Emulsifier), Vanilla), Dark Chocolate (Sugar, Chocolate Liquor (Processed With Alkali), Cocoa Butter, Milk Fat, Soy Lecithin (Emulsifier), Natural Flavors), Sugar, Heavy Cream (Cream, Carrageenan, Mono And Diglycerides, Cellulose Gum, Polysorbate 80), Tapioca Syrup, White Coating (Sugar, Palm Kernel And Palm Oil, Nonfat Dry Milk, Whole Milk, Soy Lecithin (Emulsifier), Vanilla), Butter (Pasteurized Cream, Salt), Salt, Corn Syrup, Chocolate Mass, Natural Flavor, Vanilla Extract, Red Coloring (Propylene Glycol, Red 3, Soy Lecithin), Creme Brulee Flavor (Propylene Glycol, Natural Flavor), Invertase (Enzyme Solution, Glycerol), Sparkling Sugar (Sugar, Carnauba Wax), Sea Salt, Pink Sparkling Sugar (Cane Sugar, Carnauba Wax, Red 3), Red 40 Lake, Yellow 5 Lake.