Ganache - Petits Premium Dessert Minis, Vanilla Cake Batter, Meyer Lemon Cake, Coconut Cake
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UPC Code
017109261744
Data Source
USDA
Package Weight
12 oz/340 g
Serving Size
28g
Calories
130
Total Fat
6g
8%
Saturated Fat
5g
25%
Cholesterol
5mg
2%
Sodium
25mg
1%
Total Carbohydrate
16g
6%
Dietary Fiber
0g
0%
Sugars
12g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Ganache - Petits Premium Dessert Minis, Vanilla Cake Batter, Meyer Lemon Cake, Coconut Cake are
52% in carbs, 44% in fat, and 3% in protein.
carbs:
52%
fat:
44%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Ganache - Petits Premium Dessert Minis, Vanilla Cake Batter, Meyer Lemon Cake, Coconut Cake is 57%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Ganache - Petits Premium Dessert Minis, Vanilla Cake Batter, Meyer Lemon Cake, Coconut Cake is estimated to be 18%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
White Chocolate Flavored Compound (Sugar, Hydrogenated Palm Kernel Oil, Nonfat Dry Milk, Whole Milk Powder, Titanium Dioxide (Color), Soy Lecithin (An Emulsifier). Vanillin (Artificial Flavor). Cake (Sugar, Bleached Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid). Water, Egg Whites, Eggs, Soybean Oil, High Fructose Corn Syrup, Leavening (Sodium Acid Pyro Phosphate, Baking Soda, Monocalcium Phosphate, Sodium Aluminum Phosphate, Aluminum Sulfate), Nonfat Milk, Food Starch-modified, Salt, Whey, Wheat Starch, Soy Lecithin, Palm Andior Palm Kernel Oil, Mono-and Diglycerides, Wheat Protein Isolate, Polyglycerol Esters Of Fatty Acids, Datem. Propylene Glycol Monoesters Of Fats & Fatty Acids, Polysorbate 60, Xanthan Gum, Cellulose Gum, Natural And Artificial Flavor. Glycerin, Yellow 5, Yellow 6, Sodium Benzoate (Preservative). Potassium Sorbate (Preservative), Carrageenan Gum, Citric Acid). Heavy Cream (Cream. Carrageenan, Cellulose Gum, Polysorbate 20. Guar Gum, Monoglycerides), Invert Syrup, Coconut Flakes (Desiccated Coconut, Sugar, Water, Propylene Glycol, Salt, Sodium Metabisulfite), Natural & Artificial Flavors, Citric Acid. Lemon Oil. Sugar Crystals (Sugar, Carnauba Wax), Yellow Color (Yellow 5 Lake. Medium Chain Triglycerides, Soy Lecithin). Salt, Invertase
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