Four Cheese Low-moisture Whole Milk Mozzarella Cheese, Cheddar Cheese, Parmesan Cheese And Romano Cheese Made From Cow's Milk Thin Crust Pizza

🧀

Brand Great Value

UPC Code 078742237619

Data Source USDA

Nutrition Facts

Package Weight 15.55 oz/440 g

Serving Sizes 0.333 pizza (146g)

pizza

Calories 369

Total Fat 18g 23%

Saturated Fat 10g 50%

Cholesterol 50mg 17%

Sodium 710mg 31%

Total Carbohydrate 33g 12%

Dietary Fiber 2g 7%

Sugars 4g

Protein 18g 36%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.333 pizza of Four Cheese Low-moisture Whole Milk Mozzarella Cheese, Cheddar Cheese, Parmesan Cheese And Romano Cheese Made From Cow's Milk Thin Crust Pizza are 36% in carbs, 44% in fat, and 20% in protein.

carbs: 36%

fat: 44%

protein: 20%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese Low-moisture Whole Milk Mozzarella Cheese, Cheddar Cheese, Parmesan Cheese And Romano Cheese Made From Cow's Milk Thin Crust Pizza is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese Low-moisture Whole Milk Mozzarella Cheese, Cheddar Cheese, Parmesan Cheese And Romano Cheese Made From Cow's Milk Thin Crust Pizza is estimated to be 53%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Flour [Wheat Flour, Malted Barley Flour], Water, Soybean Oil, Contains 2% Or Less Of: Sugar, Yeast, Salt, Cultured Wheat Starch [Preservative], Citric Acid (Preservative], L-cysteine, Soy Lecithin [Processing Aid]), Low-moisture Whole Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Soybean Oil, Seasoning [Salt, Spices, Garlic Powder, Soybean Oil, Silicon Dioxide]), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Color]), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Pasteurized Milk, Cheese Cultures, Salt, Enzymes).