Saltie Public Food Database

Gluten Free Pikes Peak Oatmeal Walnut Chip Cookies, Oatmeal Walnut Chip

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Brand Yumbana
UPC Code 811257020587
Data Source USDA

Nutrition Facts

Package Weight 6 oz/171 g
Serving Sizes 1 cookie (21g)
cookie
Calories 100
Total Fat 4.5g 6%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 95mg 4%
Total Carbohydrate 12g 4%
Dietary Fiber 1g 4%
Sugars 5g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Gluten Free Pikes Peak Oatmeal Walnut Chip Cookies, Oatmeal Walnut Chip are 50% in carbs, 42% in fat, and 8% in protein.

carbs: 50%
fat: 42%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Gluten Free Pikes Peak Oatmeal Walnut Chip Cookies, Oatmeal Walnut Chip is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gluten Free Pikes Peak Oatmeal Walnut Chip Cookies, Oatmeal Walnut Chip is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gluten Free Rolled Oats, Brown Cane Sugar, Gluten Free Oat Flour, Salted Butter, Eggs, Chocolate Chips (Cane Sugar, Chocolate Liquor, Cocoa Butter, Sunflower Lecithin, Vanilla Extract), Walnuts, Baking Soda, Cinnamon, Salt, Natural Vanilla Extract/flavor, Xanthan Gum.

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