Saltie Public Food Database

White Corn Tortilla Chips

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Brand Tortillas
UPC Code 094922038234
Data Source USDA

Nutrition Facts

Package Weight 19 OZ/1.2 lb
Serving Size 28g
g
Calories 150
Total Fat 7g 9%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 25mg 1%
Total Carbohydrate 18g 7%
Dietary Fiber 3g 11%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of White Corn Tortilla Chips are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%
fat: 44%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of White Corn Tortilla Chips is 64%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Corn Tortilla Chips is estimated to be 4%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

White Corn Flour Mix (White Corn, Lime, Thiamine Mononitrate, Riboflavin, Niacin, Folic Acid, Iron, Zinc Oxide, Fumaric Acid, Sodium, Carboxymethylcellulose (Preservative), Calcium Propionate (Preservative) Sodium Propionate, Sodium Benzoate (Preservative), Titanium Dioxide Color Potassium Sorbate (Preservative), Sugar, Sorbic Acid Preservative), Wheat Flour), Water.

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