Cookies & Cream French Pot Ice Cream
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UPC Code
731493020601
Data Source
USDA
Package Weight
1 PT/473 mL
Serving Sizes
0.5 cup (132g)
Calories
350
Total Fat
21g
27%
Saturated Fat
12g
60%
Cholesterol
65mg
22%
Sodium
100mg
4%
Total Carbohydrate
36g
13%
Dietary Fiber
0g
0%
Sugars
31g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 cup of Cookies & Cream French Pot Ice Cream are
41% in carbs, 54% in fat, and 6% in protein.
carbs:
41%
fat:
54%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Cookies & Cream French Pot Ice Cream is 27%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cookies & Cream French Pot Ice Cream is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cream, Milk, Cane Sugar, Oreo Cookies (Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate {Vitamin B1}, Riboflavin {Vitamin B2}, Folic Acid), Sugar, Palm Oil And/or Canola Oil, Cocoa (Processed With Alkali), Invert Sugar, Baking Soda And/or Calcium Phosphate, Soy Lecithin, Salt, Chocolate, Natural Flavor), Skim Milk, Eggs, Natural Flavor, Carob Bean Gum, Guar Gum.
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