Mango Cream
🥭
UPC Code
892798000382
Data Source
USDA
Package Weight
4 fl oz/113 g
Serving Sizes
1 pouch (113g)
Calories
120
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
10mg
3%
Sodium
80mg
3%
Total Carbohydrate
22g
8%
Dietary Fiber
1g
4%
Sugars
19g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pouch of Mango Cream are
72% in carbs, 18% in fat, and 10% in protein.
carbs:
72%
fat:
18%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Mango Cream is 19%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Mango Cream is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pasteurized Milk, Cane Sugar, Kesar Mango, Pulp, Citric Acid, Vanilla, Salt
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