Pork Shoulder Roast Boneless Pork Shoulder Roast Boneless Basted Nte 16% Solution With Honey Sriracha Seasonings Mbg#405a
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UPC Code
00736490009741
Data Source
USDA
Package Weight
2.5 LBR
Serving Sizes
4.00 oz (112g)
Calories
230
Total Fat
17g
22%
Saturated Fat
6g
30%
Cholesterol
65mg
22%
Sodium
470mg
20%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
16g
32%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4.00 oz of Pork Shoulder Roast Boneless Basted Nte 16% Solution With Honey Sriracha Seasonings Mbg#405a are
7% in carbs, 66% in fat, and 27% in protein.
carbs:
7%
fat:
66%
protein:
27%
Carbs to Weight Ratio
The carbs to weight ratio of Pork Shoulder Roast Boneless Basted Nte 16% Solution With Honey Sriracha Seasonings Mbg#405a is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pork Shoulder Roast Boneless Basted Nte 16% Solution With Honey Sriracha Seasonings Mbg#405a is estimated to be 67%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Basted Nte 16% Added Solution* Of Water, Potassium Chloride, Vinegar, Natural Flavor. **Seasonings Ingredients: Sugar And Honey Blend Powder(Cane Sugar, Honey), Sriracha Chili Sauce [(Chili Peppers, Vinegar, Dehydratedgarlic, Sugar, Salt, Natural Flavors, Xanthan Gum) And Maltodextrin], Sugar, Salt,dehydrated Garlic, Red Pepper, Corn Starch, Yeast Extract And Sucralose.
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