Saltie Public Food Database

Beef Franks

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UPC Code 074956184398
Data Source USDA

Nutrition Facts

Package Weight 40.8 oz/2.55 lbs/1.16 kg
Serving Sizes 1 frank (49g)
frank
Calories 150
Total Fat 14g 18%
Saturated Fat 6g 30%
Cholesterol 25mg 8%
Sodium 460mg 20%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 frank of Beef Franks are 3% in carbs, 82% in fat, and 16% in protein.

carbs: 3%
fat: 82%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Franks is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Franks is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Water, Contains 2% Or Less Of: Salt, Sodium Lactate, Spice, Hydrolyzed Soy Protein, Paprika, Sodium Diacetate, Garlic Powder, Sodium Erythorbate, Flavorings, Sodium Nitrite.

Also by Hebrew National

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