Steakhouse Onion New York Cheddar Cheese

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Brand Yancey's Fancy

UPC Code 633622435662

Data Source USDA

Nutrition Facts

Package Weight 1 LB/16 OZ

Serving Sizes 1 oz (28g)

Calories 100

Total Fat 8g 10%

Saturated Fat 5g 25%

Cholesterol 25mg 8%

Sodium 291mg 13%

Total Carbohydrate 1g 0%

Dietary Fiber 1g 4%

Sugars 0g

Protein 6g 12%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Steakhouse Onion New York Cheddar Cheese are 4% in carbs, 72% in fat, and 24% in protein.

carbs: 4%

fat: 72%

protein: 24%

Carbs to Weight Ratio

The carbs to weight ratio of Steakhouse Onion New York Cheddar Cheese is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steakhouse Onion New York Cheddar Cheese is estimated to be 46%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese (Milk, Cultures, Salt, Enzymes) Sour Cream And Onion Seasoning (Whey Powder, Dextrose, Coconut Oil, Onion Powder, Salt, Sour Cream (Cream, Nonfat Milk, Cultures), Sugar, Maltodextrin, Natural Flavors, Citric Acid, Cultured Nonfat Milk, Dehydrated Parsley, Sodium Caseinate (A Milk Derivative), Garlic Powder, Disodium Inosinate And Disodium Guanylate, Not More Than 2% Sunflower Oil And Silicon Dioxide As A Process Aid), Trisodium Citrate, Toasted Onion Pieces, Natural Flavors.