Saltie Public Food Database

Turkey Sausage Sticks

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UPC Code 073170484604
Data Source USDA

Nutrition Facts

Package Weight 14 oz/397 g
Serving Sizes 1 stick (25g)
stick
Calories 70
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Cholesterol 20mg 7%
Sodium 260mg 11%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 1g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 stick of Turkey Sausage Sticks are 6% in carbs, 59% in fat, and 35% in protein.

carbs: 6%
fat: 59%
protein: 35%

Carbs to Weight Ratio

The carbs to weight ratio of Turkey Sausage Sticks is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Turkey Sausage Sticks is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Sausage Sticks Ingredients: Turkey, Mechanically Separated Turkey. Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite. In Beef Collagen Casing. Turkey Sausage Bites Ingredients: Turkey, Mechanically Separated Turkey. Contains 2% Or Less Of: Salt, Corn Syrup Solids, Spices, Dextrose, Lactic Acid Starter Culture, Carrageenan, Sodium Erythorbate, Garlic Powder, Sodium Nitrite. In Beef Collagen Casing.

Also by Old Wisconsin

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