Sesame Ginger Vegetable Skillet Sauce

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Brand Red Fork

UPC Code 889379126029

Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g

Serving Sizes 2 tbsp (30g)

tbsp

Calories 45

Total Fat 3.5g 5%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 489mg 21%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Sesame Ginger Vegetable Skillet Sauce are 18% in carbs, 72% in fat, and 9% in protein.

carbs: 18%

fat: 72%

protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Sesame Ginger Vegetable Skillet Sauce is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sesame Ginger Vegetable Skillet Sauce is estimated to be 78%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Filtered Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Onions, Expeller Pressed Canola Oil, Rice Wine Vinegar, Contains Less Than 2% Of: Garlic, Lime Juice Concentrate, Ginger, Cane Sugar, Molasses, Salt, Toasted Sesame Seed Oil, Xanthan Gum, Gum Arabic, Carrageenan, Crushed Red Pepper.