Port Wine Cheese Ball
🧀
UPC Code
017003135882
Data Source
USDA
Package Weight
10 oz/283 g
Serving Sizes
2 tbsp (28g)
Calories
90
Total Fat
6g
8%
Saturated Fat
3.5g
18%
Cholesterol
20mg
7%
Sodium
210mg
9%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of Port Wine Cheese Ball are
21% in carbs, 57% in fat, and 21% in protein.
carbs:
21%
fat:
57%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Port Wine Cheese Ball is 18%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Port Wine Cheese Ball is estimated to be 43%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cheddar Cheese ([Aged Over 180 Days], Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Almonds, Reduced Lactose Whey, Dry Whey, Reduced Protein Whey, Cream, Skim Milk, Port Wine, Cultured Sugar, Lactic Acid, Xanthan Gum, Vinegar, Carmine And Annatto (Colors), Salt.
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