Saltie Public Food Database

Salted Butterscotch Ice Cream

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UPC Code 811172030067
Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 ml
Serving Size 158ml
ml
Calories 310
Total Fat 14g 18%
Saturated Fat 8g 40%
Cholesterol 85mg 28%
Sodium 700mg 30%
Total Carbohydrate 42g 15%
Dietary Fiber 0g 0%
Sugars 42g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 158 ml of Salted Butterscotch Ice Cream are 54% in carbs, 40% in fat, and 6% in protein.

carbs: 54%
fat: 40%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Salted Butterscotch Ice Cream is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Salted Butterscotch Ice Cream is estimated to be 61%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Cream, Pure Cane Sugar, Sweet Cream Buttermilk, Egg Yolk, Brown Sugar, Cream Of Tartar, Kosher Salt, Vanilla Extract

Also by Tin Pot Creamery

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