Saltie Public Food Database

Real Steak Jerky

🥩
Brand Chef's Cut
UPC Code 793573934857
Data Source USDA

Nutrition Facts

Package Weight 2.5 oz
Serving Sizes 1 oz (28g)
oz
Calories 100
Total Fat 2.5g 3%
Saturated Fat 1g 5%
Cholesterol 30mg 10%
Sodium 389mg 17%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 oz of Real Steak Jerky are 22% in carbs, 25% in fat, and 53% in protein.

carbs: 22%
fat: 25%
protein: 53%

Carbs to Weight Ratio

The carbs to weight ratio of Real Steak Jerky is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Real Steak Jerky is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Soy Sauce (Water, Hydrolyzed Corn And Soy Protein, Corn Syrup, Salt, Caramel Color, Lactic Acid, Potassium Sorbate), Sugar, Horseradish (Horseradish Roots, Vinegar, Salt And Mustard Oil), Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Liquid Smoke (Water, Natural Hickory Smoke Concentrate), Black Pepper, Red Pepper, Sodium Nitrite.

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