Chocolate Chip Cookie Cup
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UPC Code
810001560461
Data Source
USDA
Package Weight
1.76 OZ/50 g
Serving Size
50g
Calories
190
Total Fat
17g
22%
Saturated Fat
4g
20%
Cholesterol
70mg
23%
Sodium
220mg
10%
Total Carbohydrate
23g
8%
Dietary Fiber
4g
14%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 50 g of Chocolate Chip Cookie Cup are
34% in carbs, 56% in fat, and 10% in protein.
carbs:
34%
fat:
56%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of Chocolate Chip Cookie Cup is 46%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chocolate Chip Cookie Cup is estimated to be 6%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Almond Flour, Erythritol, Dark Chocolate Chips (Unsweetened Chocolate, Erythritol, Cocoa Butter, Stevia Extract, Sunflower Lecithin), Eggs, Oil Powder (High Oleic Sunflower Oil, Inulin, Sodium Caseinate [A Milk Derivative], Sunflower Lecithin, Mixed Tocopherols), Tigernut Flour, Organic Coconut Flour, Leavening (Monocalcium Phosphate, Sodium Bicarbonate), Natural Flavors, Alkalized Cocoa Powder, Xanthan Gum, Stevia Extract.
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