Saltie Public Food Database

Wild Caught Shrimp Fajita Mix With Peppers, Onions & Spices, Peppers, Onions & Spices

🫑
UPC Code 4099100016635
Data Source USDA

Nutrition Facts

Serving Size 141g
g
Calories 71
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 49mg 16%
Sodium 470mg 20%
Total Carbohydrate 4g 1%
Dietary Fiber 3g 11%
Sugars 4g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 141 g of Wild Caught Shrimp Fajita Mix With Peppers, Onions & Spices, Peppers, Onions & Spices are 23% in carbs, 13% in fat, and 64% in protein.

carbs: 23%
fat: 13%
protein: 64%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Caught Shrimp Fajita Mix With Peppers, Onions & Spices, Peppers, Onions & Spices is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Caught Shrimp Fajita Mix With Peppers, Onions & Spices, Peppers, Onions & Spices is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Raw Wild Caught Argentine Red Shrimp (Pleoticus Muelleri) [Raw Shrimp, Sodium Metabisulfite (Preservative), Salt], Red Bell Peppers, Green Bell Peppers, Onions, Tex-mex Seasoning [Salt, Spices (Cumin, Cayenne, Paprika, Pepper, Oregano), Onion, Garlic, Red Pepper, Sugar].

Also by Fremont [fish Market]

Other Foods