Gelato Chocolate Caramel Blondie

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Brand Talenti

UPC Code 076840000777

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 1/2 cup (100g)

cup

Calories 240

Total Fat 12g 15%

Saturated Fat 7g 35%

Cholesterol 95mg 32%

Sodium 170mg 7%

Total Carbohydrate 28g 10%

Dietary Fiber 1g 4%

Sugars 24g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1/2 cup of Gelato Chocolate Caramel Blondie are 47% in carbs, 46% in fat, and 7% in protein.

carbs: 47%

fat: 46%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Gelato Chocolate Caramel Blondie is 28%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gelato Chocolate Caramel Blondie is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milk, Sugar, Cream, Whole Egg And Egg Yolk, Brown Sugar, Skim Milk, Dextrose, Chocolate, Wheat Flour, Corn Syrup, Cocoa Butter, Cocoa (Processed With Alkali), Soybean Oil, Butter Fat, Sea Salt, Pectin, Vanilla Extract, Salt, Carob Gum, Soy Lecithin, Baking Soda, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Natural Flavor.