Cracked Pepper & Curry Pistachios
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UPC Code
833302008128
Data Source
USDA
Package Weight
1 oz/28 g
Serving Sizes
1 oz (28g)
Calories
160
Total Fat
14g
18%
Saturated Fat
2g
10%
Cholesterol
0mg
0%
Sodium
190mg
8%
Total Carbohydrate
9g
3%
Dietary Fiber
3g
11%
Sugars
2g
Protein
5g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 oz of Cracked Pepper & Curry Pistachios are
20% in carbs, 69% in fat, and 11% in protein.
carbs:
20%
fat:
69%
protein:
11%
Carbs to Weight Ratio
The carbs to weight ratio of Cracked Pepper & Curry Pistachios is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cracked Pepper & Curry Pistachios is estimated to be 0%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Dry Roasted Pistachio Kernels, Cracked Pepper Curry [(Cane Sugar, Salt, Tapioca Maltodextrin, Spices, Onion Powder, Natural Flavors, Garlic Powder, Turmeric (Color) Contains 2% Or Less Of: Yeast Extract, Paprika Extract (Color), Sunflower Oil (Processing Aid), Silicon Dioxide (Processing Aid).], Non-GMO Cornstarch
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