Saltie Public Food Database

Ice Cream, Eskimo Kisses, Eskimo Kisses

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UPC Code 065265070656
Data Source USDA

Nutrition Facts

Package Weight 1 Quart/946 mL
Serving Sizes 0.5 cup (72g)
cup
Calories 220
Total Fat 13g 17%
Saturated Fat 7g 35%
Cholesterol 35mg 12%
Sodium 70mg 3%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Sugars 18g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Ice Cream, Eskimo Kisses, Eskimo Kisses are 41% in carbs, 54% in fat, and 6% in protein.

carbs: 41%
fat: 54%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream, Eskimo Kisses, Eskimo Kisses is 31%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream, Eskimo Kisses, Eskimo Kisses is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Cream, Sugar, Thick Fudgy Ripple (Confectioners Sugar, Vegetable Oil [Peanut And/or Cottonseed And/or Palm Oil], Cocoa [Processed With Alkali], Whey, Soy Lecithin, Salt, Natural Flavor), Chocolaty Truffle Bits (Sugar, Unenriched Wheat Flour, Butter, Natural Cocoa, Water, Invert Sugar, Vanilla Flavor, Salt, Butter And Vanilla Flavors, Cornstarch, Egg), Corn Syrup, Coconut Flakes (Coconut, Sugar, Propylene Glycol, Salt, Sulfites), Mono- And Diglycerides, Guar Gum, Locust Bean Gum, Calcium Sulfate, Carrageenan, Natural And Artificial Flavor.

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