Pandoro Verona
🍽
UPC Code
8002630006935
Data Source
USDA
Serving Sizes
1 slice (80g)
Calories
320
Total Fat
14.7g
19%
Saturated Fat
8.2g
41%
Cholesterol
85mg
28%
Sodium
220mg
10%
Total Carbohydrate
41.7g
15%
Dietary Fiber
0.8g
3%
Sugars
24.1g
Protein
4.8g
10%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 slice of Pandoro Verona are
52% in carbs, 42% in fat, and 6% in protein.
carbs:
52%
fat:
42%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Pandoro Verona is 52%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Pandoro Verona is estimated to be 23%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Wheat Flour, Fresh Eggs, Butter, Sugar, Natural Yeast, Emulsifier: Mono-diglycerides Of Fatty Acids Of Vegetable Origin, Glucose-fructose Syrup, Skimmed Milk Powder, Salt, Cocoa Butter, Natural Flavours. Packet Of Impalpable Vanilla Sugar (Sugar, Wheat Starch, Natural Flavours).
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