Saltie Public Food Database

Cooking Sauce, Baja Lemon Pepper

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UPC Code 034243091204
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 160
Total Fat 17g 22%
Saturated Fat 2.5g 13%
Cholesterol 0mg 0%
Sodium 321mg 14%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Cooking Sauce, Baja Lemon Pepper are 3% in carbs, 97% in fat, and 0% in protein.

carbs: 3%
fat: 97%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Cooking Sauce, Baja Lemon Pepper is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cooking Sauce, Baja Lemon Pepper is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Red Wine Vinegar, Salt, Black Pepper, Garlic, Dehydrated Bell Pepper Flakes Dehydrated Onion, Xanthan Gum. Lemon Juice Concentrate

Also by Dean's Natural Grill

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