Wild Pink Salmon

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Brand Orleans

UPC Code 041446700970

Data Source USDA

Nutrition Facts

Package Weight 14.75 oz/418 g

Serving Sizes 3 oz (85g)

Calories 110

Total Fat 4g 5%

Saturated Fat 1.5g 8%

Cholesterol 80mg 27%

Sodium 260mg 11%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Wild Pink Salmon are 3% in carbs, 31% in fat, and 66% in protein.

carbs: 3%

fat: 31%

protein: 66%

Carbs to Weight Ratio

The carbs to weight ratio of Wild Pink Salmon is 1%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Wild Pink Salmon is estimated to be 72%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.