Saltie Public Food Database

Slow Roasted Turkey Breast

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UPC Code 044500220506
Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g
Serving Sizes 2 slices (46g)
slices
Calories 45
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Cholesterol 25mg 8%
Sodium 350mg 15%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 9g 18%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices of Slow Roasted Turkey Breast are 9% in carbs, 10% in fat, and 81% in protein.

carbs: 9%
fat: 10%
protein: 81%

Carbs to Weight Ratio

The carbs to weight ratio of Slow Roasted Turkey Breast is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Slow Roasted Turkey Breast is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Turkey Breast, Turkey Broth, Vinegar, Contains 2% Or Less: Salt, Carrageenan, Sugar, Natural Flavors (Including Celery Juice Powder), Sea Salt.

Also by Hillshire Farm

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