Saltie Public Food Database

Ni Mang Juan Chicharron

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Brand Jack 'n Jill
UPC Code 4800016110528
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (30g)
cup
Calories 150
Total Fat 8g 10%
Saturated Fat 4g 20%
Cholesterol 0mg 0%
Sodium 270mg 12%
Total Carbohydrate 17g 6%
Dietary Fiber 4g 14%
Sugars 2g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Ni Mang Juan Chicharron are 45% in carbs, 47% in fat, and 8% in protein.

carbs: 45%
fat: 47%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Ni Mang Juan Chicharron is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ni Mang Juan Chicharron is estimated to be 7%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Dehydrated Green Peas, Vegetable Oil (Palm Olein, Palm Or Coconut Oil) Tapioca Starch, Dehydrated Potatoes, Seasonings, [Natural And Artificial Flavors (Garlic & Onion Oil), Sodium Acetate, Hvp (From Soybean) Disodium Guanylate, Disodium Inosinate, Silicon Dioxide, Rusk Powder, Aspartame, Corn Oil] Iodized Salt, Maltodextrin, Natural Spices, Monosodium Glutamate, Citric Acid And Antioxidant

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