Saltie Public Food Database

New England Large Hard Roll 156 Count, 3.0 Oz, Guttenplan's Frozen Dough

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Brand Guttenplan's
UPC Code 00759008017021
Data Source USDA

Nutrition Facts

Package Weight 1 EA
Serving Sizes 1 roll (about 71g / 2.5oz) (71g)
roll (about 71g / 2.5oz)
Calories 200
Total Fat 1g 1%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 40g 15%
Dietary Fiber 1g 4%
Sugars 2g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 roll (about 71g / 2.5oz) of 156 Count, 3.0 Oz, Guttenplan's Frozen Dough are 83% in carbs, 5% in fat, and 12% in protein.

carbs: 83%
fat: 5%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of 156 Count, 3.0 Oz, Guttenplan's Frozen Dough is 56%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of 156 Count, 3.0 Oz, Guttenplan's Frozen Dough is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Unbleached, Unbromated, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Contains 2% Or Less Of: Cane Sugar, Soybean/canola Oil, Salt, Datem, Calcium Sulfate, Monoglycerides, Ammonium Sulfate, Ascorbic Acid (Vitamin C), Enzymes, Wheat Gluten. Contains: Wheat.

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