Hot Smoked Sausage, Hickory Smoke

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Brand Cades Cove

UPC Code 072342120791

Data Source USDA

Nutrition Facts

Package Weight 16 oz/1 lbs/454 g

Serving Sizes 3 oz (84g)

Calories 270

Total Fat 25g 32%

Saturated Fat 9g 45%

Cholesterol 45mg 15%

Sodium 899mg 39%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 9g 18%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Hot Smoked Sausage, Hickory Smoke are 3% in carbs, 84% in fat, and 13% in protein.

carbs: 3%

fat: 84%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Hot Smoked Sausage, Hickory Smoke is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Hot Smoked Sausage, Hickory Smoke is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Meat (Pork, Beef) Water, Salt, Contains 2% Or Less Of The Following (White Lightning (Alcohol, Water), Dextrose, Sodium Lactate, Flavorings, Paprika, Monosodium Glutamate, Sodium Diacetate, Cayenne Pepper, Sodium Erythorbate, Natural Hickory Smoke Flavor, Sodium Nitrite).