White Cheddar, Chive & Thyme Scone Mix, White Cheddar, Chive & Thyme
🍽
UPC Code
099482486990
Data Source
USDA
Package Weight
14.1 oz/400 g
Serving Sizes
0.333 cup dry mix (33g)
Calories
120
Total Fat
1g
1%
Saturated Fat
0g
0%
Cholesterol
0mg
0%
Sodium
380mg
17%
Total Carbohydrate
24g
9%
Dietary Fiber
0g
0%
Sugars
4g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.333 cup dry mix of White Cheddar, Chive & Thyme Scone Mix, White Cheddar, Chive & Thyme are
82% in carbs, 8% in fat, and 10% in protein.
carbs:
82%
fat:
8%
protein:
10%
Carbs to Weight Ratio
The carbs to weight ratio of White Cheddar, Chive & Thyme Scone Mix, White Cheddar, Chive & Thyme is 73%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of White Cheddar, Chive & Thyme Scone Mix, White Cheddar, Chive & Thyme is estimated to be 15%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Unbleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cane Sugar, Sharp White Cheddar Blend (Cheddar Cheese [Cultured Pasteurized Milk, Salt, Microbial Enzymes], Whey Powder, Buttermilk Powder, Sea Salt, Citric Acid, Lactic Acid), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch*, Monocalcium Phosphate), Buttermilk Powder, Sea Salt, Expeller Pressed Canola Oil*, Freeze Dried Chives, Dried Thyme.
Other Foods