Blackberry Honey Ice Cream
🍦
UPC Code
858019005550
Data Source
USDA
Serving Sizes
1 cup (0.5g)
Calories
166
Total Fat
5g
6%
Saturated Fat
1g
5%
Cholesterol
20mg
7%
Sodium
61mg
3%
Total Carbohydrate
27g
10%
Dietary Fiber
0.3g
1%
Sugars
24g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Blackberry Honey Ice Cream are
65% in carbs, 27% in fat, and 7% in protein.
carbs:
65%
fat:
27%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Blackberry Honey Ice Cream is Infinity%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Blackberry Honey Ice Cream is estimated to be -Infinity%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Sugar, Honey, Blackberries, Mono And Diglycerides, Cellulose Gum, Polysorbate 80, Guar Gum, Carrageenan, Condensed Skim Whey Powder, Stabilizer, Uht Salt, Corn Syrup, Natural And Artificial Vanilla.
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